Peanut Butter Silk Pie

1 - 8 ounce cream cheese
1/2 cup sugar
1/2 cup Peanut Butter
1 teaspoon vanilla
1 cup whipped cream
1 par-baked pie crust*

* can use graham cracker crust, if desired

Cream the cream cheese, peanut butter and vanilla until light and fluffy. Fold in whipped cream until completely incorporated. Garnish with whipped cream and chopped peanuts.

Whipped Cream
1 pint heavy whipping cream
1 tablespoon vanilla
1 cup confectioner’s sugar

Whisk ingredients together until stiff peaks form.**

** can use whipped topping, if desired